Friday, February 1, 2013

Secrets, tid bits and hints....

What is that one thing you do differently that makes you're recipe better than anyone else?
What hint do you have for someone starting out baking or cooking?
Any other tid bit of information you want to share??

One thing I always do when I'm baking is use Olive Oil instead of Vegetable Oil. Its healthier and tastes so much better!!
Also, try applesauce instead. I'm not sure of measurements though. If anyone knows please comment!

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